This is our Sunday Morning Breakfast:
German Pancakes:
Preheat oven to 450 - While oven is preheating, place 9x13 (or larger) glass dish in oven with 2-4 Tbsp. Butter. Remove when butter is melted.
2 Cups Skim Milk
2 Cups Flour
12 Eggs
Mix together milk and Flour until smooth. Add eggs and mix together well. Add mixture to preheated dish (best to pour it right into the melted butter). Cook 20 minutes. Eat promptly - best when piping hot.
Wonderful served with homemade Maple Syrup:
2 Cups Sugar
1 Cup Water
Heat to boiling, Add Maple flavoring to taste - 1/4 to 1/2 tsp. is usually sufficient.
My Family also enjoys this meal with jams or powdered sugar. To each his own. It is a great way to start our Sabbath Day. Even our youngest children know that it means Church Day.
3 comments:
No Way! We made those this morning too! Mine didn't turn out nearly so good though. Yours was beautiful!
This sounds delish! Will have to give this a try!
That is our Sunday tradition too. We usually just have regular pancakes, but yesterday due to the time factor we had hootnannies or as you call them German Pancakes. They are so good!
Post a Comment